Yesterday, Heather and I started canning the beans. We picked the Romas (italian beans) first. We got 13 pints of them put up.
This morning, I went through the Blue Lake variety and got another bucket full. It took most of the morning, but I got 6 more pints put up. I am getting a little quicker at it the more I do it.
Getting Closer!
1 week ago
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